António Carlos Iassé opened a chicken, hen and egg production business in 2019. In his work team there are 7 people: António has the role of administrator, Paulo is the accounting manager, two people are commercial managers and three others take care of the aviary. Thanks to the support of the ENGIM incubator, the company purchased electric pumps, panels, reversers and batteries. The sale of meat and eggs continues very well, the company distributes the products in Canchungo, Bula and Bissorã.
